by Lydia Joyeux | Jun 19, 2019 | Non classé
Menu « Festival du homard » 6 services : 75€ Accord mets ,vins et café : 40€ par personne Menu élaboré avec des produits issus de notre jardin, producteurs et artisans locaux Les mises en bouche : Bille de homard en coque de charbon végétal Taboulé de homard...Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
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